Ingredients:
250gm Lotus root
120gm Carrots
150gm Pork Soup Bones or Pork Ribs
4-5 Dried Oyster
10 Red Dates
1.5L Water
1. Boil pork soup bone for 2 minutes and wash with cold water.
2. Peel lotus root skin and cut in pieces.
3. Rinse dried oyster and red date. Soak in water for 10 mins.
4. Put all the ingredients into boiling water and let it boiling for 15 mins.
5. Simmer on low heat for 2 hours and season with salt.