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Baking Conversion
Friday, October 15, 2010
US Potato Puree - 马铃薯泥
US Potato Puree - 马铃薯泥
4/10/2010 to 8/10/2010
原料: 马铃薯一个 ( 1 US potato)
制法:将甘薯削皮蒸熟(20-30 分钟)后加水用blender捣烂即可。
Method: Wash well and peel the sweet potato. Cover potatoes in water and boil until soft (15-20 minutes) and then mash for baby。
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